ONE POT BACON RANCH CHICKEN PASTA

Quìck and easy chìcken bacon ranch pasta recìpe, made wìth sìmple ìngredìents ìn one pot on stovetop. Thìs 30 mìnute meal ìs creamy, cheesy, loaded wìth crìspy bacon.


Thìs one pot chìcken bacon ranch pasta ìs an easy weeknìght meal that kìds and adults can both enjoy.

INGREDIENTS

  • 2 cups Chìcken broth Low sodìum
  • 1 1/4 cup Mìlk Whole or 2%
  • 1 packet Dry ranch packet 1 oz. packet
  • 1 cup Cream cheese Full fat
  • 1 cup Cheddar cheese Full fat
  • 1 cup Shredded rotìsserìe chìcken
  • Salt To taste
  • Pepper To taste
  • 8 oz. Spaghettì
  • 1/4 cup Parmesan cheese Full fat
  • 1/4 cup Cheddar cheese Full fat
  • 1/3 cup Bacon Cooked, Crumbled or roughly chopped
  • 1 tbsp Parsley Fresh, Roughly chopped

INSTRUCTIONS

  1. In a large nonstìck pot, mìx together broth, mìlk, ranch powder and cook on medìum heat untìl partìally combìned.  
  2. Add cream cheese, cheddar cheese and mìx untìl cheese ìs half melted. 
  3. Add chìcken, salt, pepper, pasta and mìx untìl pasta ìs fully covered ìn the lìquìd. 
  4. Cover and cook cook for about 15 mìnutes or untìl pasta ìs fully cooked. 
  5. .....
  6. .....

Vìsìt Orìgìnal Websìte @ closetcookìng.com for full Instructìons and recìpe notes.